Ingredients

250 g green asparagus

2 avocados

Lemon

6 eggs

1 feta cheese

Black pepper

1 pack of cress

Do this

Remove the bottom part of the asparagus, boil it in salted water for 2 min and rinse it in cold water after that

Boil the eggs soft (6 min when added in boiling water)

Mix asparagus, avocado, egg and lemon

Top with cheese, black pepper and cress

Take 5 min in silence without thinking about anything in particular